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Food

Below is a sample of some of the popular dishes from our menu. You can view our various menus in full at the bottom of this section; simply click on the relevant link.
  • Philly Mushrooms

    Roasted flat mushrooms filled with cream cheese, spring onion, chives and topped with crunchy golden breadcrumbs.
  • Prawn Cocktail Sundae

    Chilled prawns on a bed of crisp iceberg lettuce, topped with a tangy seafood sauce. Served with brown bread and butter.
  • Beef and Stilton Crockpot

    Slow cooked beef, roasted whole shallots and baby new potatoes in a light white Stilton sauce flavoured with white wine and cream.
  • Chicken Parmesan Burger

    Crispy battered chicken fillets topped with Parmesan cheese in a floured bun with mixed leaves. Served with chips, coleslaw and a Caesar dressing.
  • Vegetable Chilli and Polenta Bake

    Chunky vegetable chilli with courgettes and beans topped with two herby polenta cakes. Served with garlic bread and a side salad.
  • Camembert with Cranberry Salad

    An individual Camembert cheese with a cranberry sauce.
  • Summer Fruit Crumble

    A compote of summer fruits, topped with a golden butter crumble and toasted coconut.
  • Lemon Bakewell

    A twist on the traditional Bakewell. Sweet pastry filled with a tangy lemon curd, topped with a lemon and almond frangipane and finished with a tangy lemon drizzle.

Click here to view our Food Menu
Click here to view our Children's Menu
Click here to view our Wine Menu
Click here to view our 2010 Christmas Fayre Menu
Click here to view our 2010 Christmas Day Menu

About Us

The Waggon and Horses is an attractive restaurant pub on the edge of the village of Wombourne in South Staffordshire. We are adjacent to the canal and have a large beer garden as well as a heated patio and outdoor children's play area. The Waggon and Horses extensive menu is enhanced by chef's specials and is available all week including fresh Sunday roasts.


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Finding Us

To find us, just click on the map below.